Well, we can all admit that Mother’s Day is just not going to be the typical traditions and celebrations we have known. It will probably be a much more low-key…
Easter Dinners “To Go”- Please Order Today!
I think we can all agree that THIS YEAR’S Easter is not going to look anything like last year. As we all try our best to “stay home” and limit…
Local Chef Pascal Olhats & His Team Get Creative!
Please support your local restaurants that are offering “Curbside To Go” menus, dinner kits and daily specials. It is just crazy out there with this virus and Chef Pascal and…
We Have Launch! A Party for OC Restaurant Week!
Did you purchase your tickets for the LAUNCH PARTY yet? This is a fabulous celebration to kick off the 12th year of this annual event known as “Orange County Restaurant…
Bello Restaurant Adds Daily Lunch
Bravo! The recently opened Italian restaurant Bello by Chef Sandro Nardone has just this week added lunch to their offerings. They quote an Italian phrase, “lento o veloce” which translates…
Ironwood Restaurant Unveils Menu Specials & New Private Party Venue!
Ironwood Cellar*Craft*Cook is located in Laguna Hills (on La Paz near the 5 Freeway). This is one of three restaurants owned and operated by a wonderful restaurant group founded…
Chef Masters 2019… A Stellar Event!
Another fabulous event is in the books for Chef Masters 2019. In its second year, it was held on October 27th, 2019 at the stunning Pasea Hotel & Spa in…
Prego Unveils A Delicious Seasonal Seafood Menu
Launching September 23- October 6, 2019, Chef Ugo Allesina and his team will feature a very special seafood-driven menu with various starters and entrees to choose from. Prego is located…
Exec Chef Chat… On Oceania Cruise Line’s Impressive Marina Ship
Our Baltic cruise began in Stockholm-Sweden, with stops in Tallinn-Estonia, St. Petersburg-Russia, Helsinki-Finland, Gdansk-Poland, Berlin-Germany, Copenhagen-Denmark, Oslo-Norway and we disembarked in Southampton-England (just about two hours south west of London).…
Brick Restaurant Offers Impressive Farm-To-Table Cuisine!
As I sauntered into this restaurant last week in the heart of San Clemente to meet some gal pals, I was instantly impressed with the wood décor, the amazing light…
