PREGO Ristorante Presents A 5-Course Wine Dinner with Antinori Winery
Join Chef Ugo Allesina Friday, January 24, 2014th @ 7:00pm
Prego Ristorante presents its first wine dinner of 2014 with Italian Winemaker Antinori. Executive Chef Ugo Allesina will present a 5-course Italian menu featuring Chef Ugo’s famous Osso Buco-filled Cannelloni, Braised Beef in red wine and rich Grilled Polenta. The dinner is priced at $68.95 per guest (excluding tax & gratuity).