I want to whisk you away with me
I want to whisk you away with me
Legado Bar + Kitchen (This was a hosted event at Legado by the Chef.)
The name Legado is Spanish for the term “legacy” and that name is certainly befitting of this restaurant and bar. Legado Bar + Kitchen is a “chef driven” concept, serving consistently great food with a welcoming ambiance. It has that “locals” vibe and is a great spot to drop in---whether wanting a drink, to graze at the bar, or enjoy a full sit down...
The city of Laguna Hills is really smiling happy right now. Meet the new Ironwood Cellar-Craft-Cook Restaurant. It is the newest darling to central OC, where there has been a void for some time in upscale dining options. The community has welcomed them with open arms---well, truth be told, is embracing them with big ole' bear-hugs.
The cuisine is delicious, the ambiance is lovely and inviting, the craft cocktails are amazing, very nice wine list and lots by the glass....checks all the...
So about the other night… We attended an “over the top” Winemaker dinner at Savannah Chophouse in Laguna Niguel. Executive Chef Chris Tzorin outdid himself, with a jaw-dropping menu. Each course was perfectly paired and his sauces are always so rich and flavorful. I find myself closing my eyes to list the spices and refined nuisances in my head.
General Manager Philip Roberson is just the perfect host of the evening. As always he is welcoming and...
A “Welcome Home” Fireside Chat with Executive Chef Chris Tzorin
Savannah Chophouse in Laguna Niguel is ready to shout from the hilltop, that Executive Chef Chris Tzorin is back at the helm of the culinary program. In fact, at his first return dinner service, each table featured a picture frame, with his picture announcing "Chris is back"! And who could miss that iconic red chef’s jacket? It is his signature attire while making his magic...